Wheat Ceramides

The skin is not just a surface: it is a living barrier, constantly challenged by the environment, changes in pace, stress, and fatigue.

When this barrier becomes depleted in essential lipids, the skin loses comfort, suppleness, and its ability to retain water. It becomes more sensitive to daily imbalances.

Wheat Ceramides – Céramosides™ are plant-based phytoceramides designed to be consumed as a dietary supplement.
Derived from wheat but guaranteed gluten-free, they support the skin from within, where hydration, comfort, and barrier function unfold.

Plant-based phytoceramides, gluten-free

Céramosides™ is a patented active ingredient rich in phytoceramides, extracted from wheat.
During the extraction process, only the useful lipid fractions are retained: the proteins responsible for gluten are removed.

A plant-based active ingredient, gluten-free, well tolerated, and suitable for regular consumption.

Why consume them orally?

The skin renews itself from the nutrients available in the body.
Ceramides are naturally part of the skin's structure: they contribute to the cohesion of the barrier and the skin's ability to retain water.

Consumed as a dietary supplement, phytoceramides help maintain the skin's lipid balance from within, complementing surface-applied skincare.
A coherent in & out approach, designed to gradually and sustainably support the skin.

Skin comfort and hydration

Phytoceramides are studied for their role in:

• supporting the skin barrier,

• limiting water loss,

• improving comfort and skin suppleness.

Human clinical trials have observed that oral supplementation with plant-based phytoceramides was associated with improved skin hydration and comfort in controlled conditions.

Furthermore, scientific reviews describe the central role of ceramides in the structure and function of the skin barrier, highlighting the consistency of their use in a comprehensive nutritional approach.

A synergy designed for quiet times

In The Complement Moment Suspendu, Céramosides™ are combined with:

• a multi-molecular weight hyaluronic acid, to support progressive and long-lasting hydration,

• patented MOODREAL® Saffron extract, to support emotional well-being,

• vitamin D, which contributes to normal body function.

A holistic formula, designed to support the skin and overall balance when the body slows down.

The right active, at the right time

Evening and weekends are naturally conducive to recovery.
When the pace calms, internal mechanisms can rebalance more efficiently.

It is in this gentle temporal space that Céramosides™ find their full place, at the heart of The Complement Moment Suspendu, to support the skin during phases of rest and gradual regeneration.

Why we love it at Pommesse Paris

We love Céramosides™ for:

• their patented plant origin,

• their structuring role in skin comfort,

• their excellent tolerance (gluten-free),

• their perfect alignment with intake during moments of pause and recovery.

A discreet but fundamental active, that acts over time.

To remember

• Wheat phytoceramides

• Patented active Céramosides™

• Gluten-free

• To be consumed as a dietary supplement

• Support the skin barrier

• Improve comfort and hydration

• Present in Moment Suspendu

FAQ – Wheat Ceramides

Are they really gluten-free?
Yes. The proteins responsible for gluten are removed during the extraction process. Céramosides™ are guaranteed gluten-free.

Why consume them as a dietary supplement?
Because the skin also feeds from within. Phytoceramides help maintain lipid balance and skin comfort.

How long does it take to feel the effects?
The benefits are observed with regular intake over several weeks, consistent with the skin's natural renewal.

Can they be paired with a topical skincare routine?
Yes. Céramosides™ fit into an in & out approach, complementing surface-applied skincare.

Who are Céramosides™ for?
Anyone seeking greater skin comfort, especially when the skin lacks comfort or is exposed to temporary imbalances.

 Sources

• https://pubmed.ncbi.nlm.nih.gov/20646083/

• https://pubmed.ncbi.nlm.nih.gov/24656726/